Ingredients

• 50ml Sailor Jerry Rum
• 100ml Cream Soda
• 250g italian sausage meat
• 1200g ground beef
• 40g sweet onion
• 1 garlic clove
• 2 tsp salt
• 2 tsp ground pepper
• 6 burger buns
• 6 cheese slices

Method

1. Put Sailor Jerry Rum in freezer
2. Mix together sausage meat, beef mince, onions, salt and pepper
3. Form mixture into burgers
4. Cook burgers, until they are cooked to your preferred liking (7 mins should be medium-rare)
5. While the burgers are cooking, get the Rum out of the freezer and mix with the cream soda
6. Add cheese on top of your burgers for the final minute of cooking
7. Put burgers into buns
8. Enjoy! (as well as your drink!)